Final calendar year, to rejoice its 30th anniversary, the 4 Seasons Hotel Chicago commenced a hotel-broad, multimillion-dollar renovation. It will be finished this slide, when the hotel reopens. The update included a “reconceptualized” foyer and social lounge a new cafe and bar in partnership with James Beard Award-successful chef Jonathon Sawyer recently made specialty suites and flats and enhanced celebration areas.

The foyer shifted to a lighter shade palette and an open up-flooring strategy. It also obtained a new day bar and a social lounge with varied seating parts. The hotel is collaborating with Bellosound to curate songs programming inspired by Chicago’s songs scene. Every single observe is intended “to make guests sense related to the town they are in.” On top of that, the foyer will have live enjoyment by equally neighborhood songs legends and up-and-coming acts in genres these types of as jazz, blues and household.

4 Seasons Hotel Chicago has partnered with Food & Wine Magazine “Best New Chef” and James Beard Award-successful chef Jonathon Sawyer to open up a new signature cafe and bar. The menu will feature New American cuisine but will also “draw on chef Sawyer’s international experiences,” such as from his time living in Italy and France and his travels to Japan and other places.

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As aspect of the hotel’s guestroom and suite renovations, the lodging now have a neutral shade palette with blue and gold accents. The prime digs—the Presidential Suite—has lake sights, a living home with a fire, a dining home with seating for 8, a powder home, and two king bedrooms comprehensive with two marble bathrooms. In overall, there are 347 rooms and suites.

On top of that, all over the 7th and 8th Floors, far more than 23,000 sq. toes of celebration house, such as the Grand Ballroom, is staying up-to-date with new décor and furnishings.

Fantastic to know: 4 Seasons Hotel Chicago will be utilizing the brand’s “Guide With Care” health and security protocols, designed in partnership with Johns Hopkins Drugs Global, EcoLab and Global SOS. Among the new protocols are: 

  • An on-property Hygiene Officer centered on utilizing enhancements to previously stringent procedures
  • Rooms will be disinfected each day with EPA-authorised items and will have blacklight inspection by home attendants
  • “Guide With Care” kits will be positioned in every guest home, furnishing masks, hand sanitizer and sanitization wipes, with extra masks supplied on desire
  • Restaurants and bars might function with lessened potential to ensure ample house and socially distant set-up
  • Training centered on educating and empowering staff members to provide the enhanced health and security software with confidence

4 Seasons Hotel Chicago is led by normal manager Stephen Wancha.

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